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SB Prime at Burlington Womens Show 2010 |
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March 8, 2010
On Sunday February 21st hundreds of women turned up the 2010 Burlington Women's Show which was held at Tansley Woods Community Centre. The show consist of fashion shows, shopping, beauty secrets, spa services and of course wine and food samples from local Burlington Restaurants.
SB Prime GM Teresa Blayney along with Chef John Hamilton and Matt were there giving guests a sample of the SB Prime experience by cooking up a Three Cheese and Tenderloin Pasta similar to the new pasta's being offered on the SB Prime menu.
The show is an annual affair hosted by the Investors Group and the City of Burlington. We look forward to next years show.
enjoy more pictures from The 2010 Burlington Women's Show
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SB Prime at Taste of Burlington Media Release |
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February 24, 2010
Marking the beginning of the Winter installment of Taste of Burlington 2010, participating restaurants gathered in the Discovery Landing at Spencer Smith Park in Burlington on Wednesday evening for the Taste of Burlington's Media Release.
This is a chance for each restaurant to meet with press, showcase sample dishes and say a few words. SB Prime's chef John Hamilton presented guests with Miniature Tuna Tataki served on a cucumber slice with a wasabi mayo, a signature at SB Prime cocktail parties.
When this many chefs gather in a room it is evident that there is a lot of talent in Burlington, with each restaurant aiming to raise the bar, Taste of Burlington is a great opportunity for people to get a chance to discover all the wonderful new things our chefs are cooking up.
Taste of Burlington runs from February 22 - March 14. SB Prime will be offering a $20 prix fixe Lunch menu & $40 prix fixe Dinner menu for the event.
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chef John Hamilton of SB Prime
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SB Prime Cooks for OE Haiti Relief Fundraiser |
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February 6, 2010
On February 10, 2010 SB Prime will have the honour of cooking for the Haiti Relief Fundraiser Dinner sponsored by the Local 793 of the International Union of Operating Engineers. In an effort to aid those left homeless as a result of the earthquake that hit Haiti January 12, 2010.
SB Prime has been selected to Cater the event which will be held at the OE Centre, 2245 Speers Road, Oakville.
Proceeds from the Haiti Relief Fundraiser will go to the Haiti Earthquake Fund set up by the Canadian Red Cross Society. more information...
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Olympic Torch Passes SB Prime on route to Vancouver |
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January 10, 2010
Spectators gathered on December 19, 2009 to witness the Olympic Flame during the 2010 Olympics Torch Relay as it passed through Burlington on route to Vancouver. Hitting Downtown Burlington and the Civic Square around 5:08pm shortly after the flame continued it's journey down Brant Street passing in front of SB Prime and towards Lake shore. An estimated 4000 residents gathered to be a part of the event. This torch will travel over 45,000km visiting over 1000 communities before reaching the opening ceremony and signaling the start of the 2010 Winter Games on February 12, 2010. In Burlington alone nearly three dozen torchbearers had the chance to carry the flame each of 300 metres, in all 12,000 people will have the honor of being an Olympic Torch bearer. It was really something to be able to be there and be apart of this event.
enjoy more photos
video of the Olympic Torch in Burlington.
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Eggnog Creme Brulee from the Kitchen of SB Prime |
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This recipe for Eggnog Crème Brulee was created by SB Prime Co-op student Matt (Matty) when he took Primes Classic Brulee recipe and spruced it up for the holiday season by adding a little Rum and festive flavour the result is awesome...a must try.
Eggnog Crème Brulee ingredients & recipe here
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